Phyllo Pizza with Feta, Basil, and Tomatoes
Salty cheese, tomatoes, and basil make this a savory pizza good for every night or for entertaining. Pair with a tossed green salad for a light summer supper. Yield: 6 servings (serving size: 2...
View Article5 Delicious Organic Recipes To Celebrate Earth Day
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View ArticleMother’s Day Brunch at my house
I LOVE Mother’s Day, and I truly miss my little ones anxiously waking me up to hand me their homemade gifts they made. Now that my kids are older (8, 12, 14), they don’t do the homemade gifts as much...
View ArticleCanadian Cheeses Can’t Be Beat
Are you like me – have you become a cheese fiend? Cheese is definitely my desert-island-food, my close-my-eyes-and-smile-food. Lucky for us, our Canadian cheeses are some of the best in the world....
View ArticleCinco de Mayo Fun
Another year, another Cinco de Mayo. Isn’t that what everyone looks forward to all year long? Okay, maybe not. But, Cinco de Mayo is another reason to throw a party, do some crafts and eat some great...
View ArticleChocolate Peanut Butter Stuffed Bites
Peanut Butter is a staple in my family. I loved it growing up as a kid, and now my kids do too. However, the way we eat peanut butter has evolved and since it’s so versatile, we always find different...
View ArticleA Summer BBQ Menu You Won’t Have to Spend All Day Preparing
Brooke Tucker-Reid, momstown Writer My mother had it right when it came to entertaining guests; make it look effortless and be sure to enjoy yourself. She is also the queen of delegation and...
View ArticleSmart Snack: Havarti & Chorizo Zucchini Boats
Smart Snack: Havarti & Chorizo Zucchini Boats Now that school’s out for summer, snacking at home is in full swing so I’ve been brainstorming new recipes that will satisfy hungry bellies and taste...
View ArticleFall Slow-Cooker Hacks You Need in Your Life
Brooke Tucker-Reid, momstown Writer As the leaves start to fall and temperatures start to drop, we exchange the grill for the slow-cooker in our family. ‘Tis the season for warm, comforting fare that...
View ArticlePumpkin Donut Holes
This is a very quick and easy fall recipe from Nelson, our resident “Dad in the Kitchen”. Preparation Time: 20 Cooking Time: 15 Yield: 24 mini muffins Description: Adapted from Two Peas & Their...
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